Vegetable Prep Machine

Description

CQ-600 Vegetable Prep Machine

The ChefQuip CQ-800 Vegetable Prep Machine is ideal for restaurants, canteens, pizzerias, schools, kitchens, preparation rooms and prepared vegetable producers, with the ability to produce an output from 1500 meals up to 2000 meals.

Specification:

Continuous running/production
Production 100/300 kg
550 Watts
Disc Revs 360
Dimensions: H 490 W 270 x D 530 (mm)
230 Volts
Weight 20kg
1 year parts and labour warranty

Available to order with a full complement of cutting plates, givig the ability to easily cut vegetables and cheese

Twin and Triple Blades – for general cutting
Curved Blades – for delicate cuts
Crinkled Edge Blades – for speciality cuts
Julienne Blades – for fine straw finishing touches
Shredding Plates
Grating Plates
Chipping Plates
Dicing plates.

Made entirely of stainless steel for safe contact with food and easy to use and cleaning thanks to the removable lid, the CQ-600 vegetable prep machine is designed and manufactured according to CE regulations for professional use.
With a full complement of cutting/slicing plates, twin and triple blades for general slicing, curved blades for delicate cuts, crinkled edge blades for speciality cuts, julienne blades for fine straw finishing touches, shredding and grating plates for topping off and of course chipping and dicing plates.
Robust polished anodised aluminium and stainless to clean, safety lid lock and no-volt release system, a range of over 34 plates and cutters, removable top/feed plate, one piece cutting area, all cutting parts removable for thorough cleaning.